Lemony Fall Quinoa Salad is a vibrant and nourishing dish that perfectly captures the flavors of autumn. This hearty salad combines the wholesome goodness of quinoa with crisp, seasonal vegetables and a bright, tangy lemon dressing that adds a refreshing contrast. Whether you're looking for a ...
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Zucchini Boats Stuffed with Black Lentils & Mushrooms
Before the summer ends, try this recipe for a great side dish or lighter main dish. Zucchini Boats Stuffed with Black Lentils & Mushrooms is healthy, flavorful, and fun! I almost missed the ...
Watermelon Berry Salad with Creamy Feta Dressing
Summer is in swing and it’s time for picnics and cookouts and gatherings of all sorts. Watermelon is always a favorite summertime treat and this watermelon berry salad with creamy feta dressing is ...
Cherry-Prosciutto Focaccia
Cherry-Prosciutto Focaccia isn’t your standard focaccia, nor is it your usual pizza. Focaccia is soft and thick, and my focaccia is served without sauce or cheese. You’ll love it! You could ...
Baked Hash Brown Egg Cups with Parmesan and Pancetta
Baked Hash Brown Egg Cups with Parmesan and Pancetta are lovely little breakfast bundles that are delicious, fun to serve, and make a perfect way to start the day. Each bite is packed with ...
Vegetable-Lentil Bolognese with Zucchini Noodles
Vegetable-Lentil Bolognese with Zucchini Noodles is a quick, healthy meal you’ll love to prep and serve! Swirly zucchini noodles make a low carb stand in for standard spaghetti, topped with a ...
Grilled Brie, Fig Jam, and Dandelion Greens Sandwiches
Grilled Brie, Fig Jam, and Dandelion Greens Sandwiches aren't your standard grilled cheese sandwiches! More distinctive than the average grilled cheese sandwiches, you'll love this tasty twist on a ...