Have you wondered how to make a fabulous charcuterie board? It’s easy to do, and there are so many foods you could include to make yours. Make a charcuterie board to serve as a substantial appetizer, or even as a light meal.
Scalloped Yukon Gold and Sweet Potatoes make a dreamy, creamy side dish for your holiday meal. Spud love is what I call this! You’ll love the pretty presentation, and how easy they are to make.
You’ll find Chocolate-Chili Thumbprint Cookies with Dulce de Leche combine chocolate with spices and a caramel filling for a cookie that will impress! These are easy to make, but they stand out in a sea of goodies.
Spanish-Style Meatballs are one of the best things I’ve made to serve at a party or gathering. Everyone raves about these bite-sized goodies that are big on flavor, and easy to make, too.
Egg and Mixed Veggie Breakfast Donuts are a fun twist on a frittata. They’re lovely little individual portions that provide a hit of protein for the first meal of the day.