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Spinach, Bacon, and Brie Breakfast Crêpes are a delightful way to start the day. Gather up a handful of ingredients to make this dish, and start the day off right (of course these crêpes are also fabulous as a breakfast-for-dinner meal)!
Sweet Potato-Pear Smoothies with Candied Pecans is not only a great choice for the a.m., but it makes a fab dessert option, too. Sweet potatoes in a smoothie? Why not! It might not be in your regular rotation for morning smoothies, but I hope you’ll try this seasonal delight.
This tomato tart with cheesy breadcrumbs is a simple dish that is big on fresh flavor. If you can find some of the summer’s last tomatoes, by all means, grab them up and make this tart for yourself.
In my world all celebrations include fabulous food. Is that how you roll, too? If you’re looking for recipes to celebrate Cinco de Mayo, I’ve got several for you to consider!
Wondering how to use up that leftover Easter ham? I suggest savory waffles with ham, cheddar, and Brussels sprouts. These waffles are full of goodies you likely have on hand, and they’re perfect to serve for breakfast, lunch, or dinner.
