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Fresh Peach Pie “Pop Tarts” are perfect for breakfast or dessert. These homemade goodies are wonderful because they’re loaded with seasonal fruit and topped with a drizzle of icing over the top. So good!
Fresh Peach Pie “Pop Tarts”
Almond-Apricot Breakfast Chia Pudding
Almond-Apricot Breakfast Chia Pudding is a satisfying dish for your first meal of the day. If you’re like me, you might even dig into this pudding as a healthier option for dessert! I used dried apricots to pull this pudding together, and top it with a sweet sauce and crunchy almonds.
Sautéed Kale on Toast with Poached Eggs
Sautéed Kale on Toast with Poached Eggs is one of my favorite breakfast dishes. It offers a lot of flexibility (prep the eggs how you prefer them, use roasted asparagus instead of sautéed kale — you get the idea) and a ton of flavor. Heck, this is even a great option for dinner!
Small Batch Strawberry-Serrano Refrigerator Jam
Strawberries are hitting the shelves, so pick up some extra to make this Small Batch Strawberry-Serrano Refrigerator Jam. Seasonally delicious and so easy to make, you’ll find many ways to enjoy it!
Roasted Broccoli and Swiss Quiche
Whether you’re looking for a dish for a special brunch, or for a Meatless Monday meal for dinner, Roasted Broccoli and Swiss Quiche is a wonderful option. Roasting the broccoli is a must – it brings out such great flavor. You’ll love it!
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