Black Bean Veggie Burgers with Corn Salsa make a filling meal option that you’ll love when you’re hungry and looking for a hearty dish. I like to freeze these and pop them out when the mood strikes. They’re so good!
Asparagus and Sweet Potato Lasagna
Individual Cheesy Shrimp & Grits
West African Peanut Stew
Chimichurri Pasta with Grilled Spicy Shrimp
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