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I know it’s berry season, but when you have bananas on your counter that are past their prime, you know you have to take action. But don’t toss them! Use them to make these tasty Caramel Banana Muffins with Streusel Topping. You’ll enjoy these muffins any time of day for a fabulous treat.
Oh yes, I will be making this Chocolate Chip Skillet Cookie with Dried Cherries & Pistachios again in the very near future. I teased this on Instagram a few weeks ago, then forgot to share the recipe! It’s a delight!
Easy Breakfast Migas is a dish for you to make when you don’t have much in the fridge (and even when you do) aside from eggs, cheese, salsa, and maybe a few toppings you can scrape together. You’ll be happy you tried this!
Simple Mediterranean Tuna Salad makes a delicious and easy-to-make lunch. I love the color, crunch, and how fast you can get this together for a great meal.
One of my favorite things to make and eat, or order out at restaurants (because really, how can you go wrong?) is bruschetta. Sometimes I beg my husband to make it for dinner.
