Recipes Archives

Quinoa Succotash with Spiced Tahini Dressing

March 27, 2019 By Patricia 86 Comments

Quinoa Succotash with Spiced Tahini Dressing has got it going ON! It’s filling, flavorful, and big on color. It’s a good-for-you dish, too, that’s vegan and gluten free. What a treat to dig into!

Quinoa Succotash with Spiced Tahini Dressing is a delightful side dish. Make Quinoa Succotash with Spiced Tahini Dressing for your next meal.

Sweet Potato Nachos with Avocado Crema

March 24, 2019 By Patricia 32 Comments

Sweet Potato Nachos with Avocado Crema is a snack that’s more like a light meal. Sweet potatoes are so hearty (and healthy) and they’re a delightful sub for standard chips. These nachos are perfect when you’re watching the game or just looking for lunch!

Sweet Potato Nachos with Avocado Crema make a great snack! Sweet Potato Nachos with Avocado Crema are filling and fun to snack on.

Slow Cooker Southwestern Pulled Chicken Sandwiches

March 21, 2019 By Patricia 65 Comments

Slow Cooker Southwestern Pulled Chicken Sandwiches score big points at any party or gathering! March means it’s time for college basketball fun and the Big Tournament. Have you started to wonder what to (easily) make to serve a crowd that is rarin’ to watch the games?

Slow Cooker Southwestern Pulled Chicken Sandwiches are perfect for parties. Make a batch of Slow Cooker Southwestern Pulled Chicken Sandwiches for the big game.

Split Pea Soup with Parmesan-Thyme Crisps

March 15, 2019 By Patricia 83 Comments

A creamy and hearty soup is always welcome, especially during the cold weather. I say the time is right to make this easy Split Pea Soup with Parmesan-Thyme Crisps for your next meal!

Split Pea Soup with Parmesan-Thyme Crisps makes a hearty meal. This dish is vegetarian and glute free, too!

Loaded Baked Potato Soup

March 10, 2019 By Patricia 40 Comments

Loaded Baked Potato Soup is perfect for these still-chilly days we’ve been having. It’d also make a great dish for St. Patrick’s Day! It only takes a small amount of time on the stovetop before it’s ready to dig into. Even better!