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Pasta e Fagioli (Pasta and Beans) is a simple, hearty, Italian soup-type dish made with pasta and beans. Some of you may know this dish from your Italian relatives, friends, or local restaurants as “pasta fazool.” It’s a great vegetarian dish that is hearty, simple, and delicious!
Pasta with Smashed Peas and Ricotta is an easy dish to put together when you need a quick and tasty meal. You’ll love the green peas and the smooth and creamy ricotta cheese together in this delightful and simple pasta dish.
Whether you’re looking for a dish for a special brunch, or for a Meatless Monday meal for dinner, Roasted Broccoli and Swiss Quiche is a wonderful option. Roasting the broccoli is a must – it brings out such great flavor. You’ll love it!
When I’m hungry, it’s all I can do to sit patiently and wait for pizza to finish cooking, or wait as its being delivered to my door. Enter skillet pizza! Skillet Pizza with Sweet Potato, Brussels Sprouts, and Ricotta is ready in a snap, made on your stovetop.
What do you think: Murphy’s Law or a cruel joke? I decided to make these Caramel Apple and White Chocolate Chip Blondies my second week into giving up sweets and cutting down on my sugar intake. And they’re so good! Everything in moderation, right?
