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Oatmeal fig cookies with dark chocolate chunks are a truly luscious treat. I’m not sure if these cookies are better suited for adults based on the ingredients, but I’m sure kids would enjoy them, too. But why not keep them for yourself? You’ll love them!
Chocolate Covered Pickles with Homemade Magic Shell are a fun and unexpected treat! That sweet and salty and chocolate allllll rolled up together are super-tasty!
Put Banana Donuts with Cinnamon Cream Cheese Frosting on the menu to help you use up those ripening bananas. These golden donuts are easy to make and are quite a treat. I’m pretty sure that the next time I buy bananas, I’ll keep at least one around a little longer, just for a batch of these donuts!
Almond-Apricot Breakfast Chia Pudding is a satisfying dish for your first meal of the day. If you’re like me, you might even dig into this pudding as a healthier option for dessert! I used dried apricots to pull this pudding together, and top it with a sweet sauce and crunchy almonds.
Strawberries are hitting the shelves, so pick up some extra to make this Small Batch Strawberry-Serrano Refrigerator Jam. Seasonally delicious and so easy to make, you’ll find many ways to enjoy it!
