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Have you wondered how to make a fabulous charcuterie board? It’s easy to do, and there are so many foods you could include to make yours. Make a charcuterie board to serve as a substantial appetizer, or even as a light meal.
Egg and Mixed Veggie Breakfast Donuts are a fun twist on a frittata. They’re lovely little individual portions that provide a hit of protein for the first meal of the day.
These little gems are a delight! Whether you serve Cinnamon-Sugar Coated Chocolate Donut Holes with milk or witch’s brew, these are a fun treat for the season, and beyond.
Loaded Pumpkin Harvest Cookies are chock full of fabulous ingredients and fall flavors. These thick and chewy cookies are my seasonal favorites!
Zucchini and Corn Fritters with Hatch Chiles make a fabulous appetizer, snack, or part of a light meal. You’ll love the season’s goodies tucked into these tasty snacks! My husband and I had been planning to make these Zucchini and Corn Fritters with Hatch Chiles for weeks but one thing led to another and,…
