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Grilled Pork with Korean-Style BBQ Sauce is an easy to make, restaurant-quality dish that can’t be beat! It’s the kind of dish that’s perfect when you need a fabulous meal that doesn’t take a lot of time to make.
Serving black-eyed peas and greens on New Year’s Day is an old tradition that is said to bring you luck and prosperity in the year ahead. Who am I to break with tradition like that, especially when it can be so delicious? Black-Eyed Pea & Swiss Chard Soup with Pancetta is a great way to start the year right!>
