If you want to try to capture the taste of a garden, this recipe for Yellow Heirloom Tomato Gazpacho comes as close to anything I’ve made. Likely it’s because of the seasonal, juicy heirloom tomatoes.
Who’s got a picnic or party planned for this last holiday of the summer? Whether you’re hosting or heading off to someone else’s party, you’ll want to make this Pimento Cheese Spread to go along with the day. It’s perfect as a dip, or slathered over the top of a burger.